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#IndigenousPresence

Centuries before pharmacies, Indigenous peoples native to what is now the United States cultivated deep knowledge of the healing power...
Carbon fiber and neoprone — kayaking can feel like a slick modern sport that requires pricey, cutting-edge equipment. The truth is...
Even though it’s native to North America, pawpaw is a delicious fruit that manages not to be widely known among...
Few things offer the sweetness of a Hudson Valley summer more than biting into an ear of local corn. By...
Two images side by side. On the left, an outstretched hand holds a piece of unshucked corn with a corn field in the background. In the image on the right, a hand rinses a bowl of corn kernels.
Even many foodies might believe hominy is an exclusively Mexican menu item. Not a chance. In reality, it’s a traditional...
Rocks possess a spirit, an energy that draws people. They are sacred beings … and they carry the weight of...
Not long after the last glacier receded from the Hudson Valley 10,000 years ago, the region’s wildlife-filled forests, rich soils,...
Walk through many forests in the mid- and lower Hudson Valley — including those at Scenic Hudson’s Shaupeneak Ridge, Esopus...
The region we call the Hudson Valley has a deep Indigenous heritage. Early Native American inhabitants of the valley  —...

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